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Hand-picked from wild catches, each shell weighing in at a hefty 250–400 g. Inside, the meat is plump, dense and satisfyingly chewy, with a clean sweetness and not a trace of sand or brine. The shells arrive with their natural spiral texture intact.
Keep frozen at −18°C or below and avoid repeated thawing. Cook soon after thawing; refrigerate any leftovers sealed and use within 24 hours.
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.